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Nothing is as it seems with this very simple cake, and here’s how to surprise everyone in a jiffy

Tonight, we are sailing to new heights! We travel to discover the must-try flavors! In fact, we are about to land in a country where nothing seems to exist.
Regardless of the beginning of the mysterious adventure, the recipe that the editorial staff wants to suggest this evening is actually a pleasant surprise in its preparation.
We’re talking molded Nutella® cake. A delicious dessert ready in no time. Which, however, has a different setting than the classic chocolate brownie. A highly recommended cake especially if you want to make a good impression with friends and relatives in a short time.
Here is all you need.

Ingredients

A) 4 eggs.
B) 200 g of Nutella, plus 4 tablespoons for the filling;
C) 120 g of “00” flour;
D) 150 grams of granulated sugar;
E) 100 ml of milk.
F) 100 ml of seed oil;
G) 70 g of D. starch Of potatoes
H) One bag of baking powder.

Nothing is as it seems with this very simple cake, and here’s how to surprise everyone in a jiffy. method

Making a Nutella cake is not difficult at all. The first step will be to spread a sheet of parchment paper on the work surface and pour 4 tablespoons of Nutella on it. Spread with a spoon and create a larger or smaller 22-24 cm circle. Tie the Nutella in the freezer.

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Meanwhile, put the eggs in a bowl and mix with sugar. Then we add the oil and milk. Mix with the help of an electric mixer until all the ingredients are combined.
At this stage we add Nutella, then flour, starch, and finally yeast.

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We take a cake, spread it or cover it with baking paper and pour half of the dough.
Bake in a preheated oven at 200 ° C in a hot oven for 20 minutes.

After that, take the cake out of the oven, take a Nutella tablet from the freezer and place it on the base of the baked cake. The remaining dough is poured first and baked again for another twenty minutes.
Once cooked, let the cake cool before serving. By cutting the slices, the effect will be very elegant and above all greedy.

If “nothing is as it seems with this very simple cake, here’s how to dazzle everyone in a jiffy” was helpful to our readers, we also recommend If you want to impress your guests, try the Pineapple Upside-Down Cake For a popular recipe.

Thelma Binder

"Explorer. Devoted travel specialist. Web expert. Organizer. Social media geek. Coffee enthusiast. Extreme troublemaker. Food trailblazer. Total bacon buff."

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